Archive for May, 2008
Stirring it up with Chef John Folse & Co.
Wednesday, May 28th, 2008While I was down in my swampy homeland, I had the amazing fortune to appear as a guest on Chef John Folse‘s radio show, which, if you’ve never heard it, is absolutely brilliant. Folse is a much celebrated chef, restauranteur, culinary historian, and all-around Cajun personality/bon vivant. The man is so knowledgeable, so kind-hearted, so [...]
Fun Meat Factoid of the Day
Thursday, May 1st, 2008So if you didn’t hear, last Thursday, April 24th, was National Pigs in a Blanket Day. For real — they have a holiday for pretty much anything nowadays. (Get ready… National Tuba Day and National Respect for Chickens Day are coming up soon!) And an interesting thing happened: I was hanging out with my new [...]
