Archive for January, 2008
From the Carnivore Food Lab: The Scrapple McSquagel!
Thursday, January 17th, 2008Though my appetites are many and varied, I’m not particularly inventive when it comes to kitchen wizardry. Usually, when faced with having to cook for myself, I’ll go with old standbys rather than whip up something new and cool. It’s just so much easier to make a simple pasta or a turkey sandwich than risk [...]
Send In The Clones
Thursday, January 17th, 2008It’s official, carnivores: After years of courting controversy and talk of Frankenfood, the FDA has officially declared milk and meat from cloned animals to be safe for human consumption. Now, I covered this subject in depth in the book (as well as genetically modified Omega3 pork and in vitro meat), so I’m not going to [...]
