Archive for December, 2005

Cowless Steak? In vitro meat: A NYT idea of the year

Monday, December 12th, 2005

The future is nigh, my friends: soon enough, we may be dining on deathless meat.  That’s right — steak without the cow.  If you’re wondering how this sort of food Frankensteining is possible, check out this piece in the New York Times Magazine’s list of “Ideas of the Year.”  In vitro meat, for those of [...]